Low-Carbohydrate Diet, animal based, cause an increased risk for coronary artery calcification

Low carb diets (LCDs starting at a young age are associated with an increased risk of subsequent coronary artery calcification (CAC) progression, particularly when animal protein or fat are chosen to replace carbohydrates.

www.ahajournals.org/doi/abs/10.1161/ATVBAHA.120.314838